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Cookery books

Wendy is very organised, and has the ability to sort out problems while remaining calm and focused. She is always approachable, and is willing to take on board the ideas and comments of those she works with. I very much enjoy working under her clear and decisive leadership.'

Helen Stevens, Saltaire Editorial Services; former SfEP Marketing Director

I have worked on thousands of projects from writing and checking small websites to managing major publishing projects.

Practical books

Websites & reports

Editorial projects

A selection of titles:

Chicken

Classic 1000 series

Continental café

Crussh

Guilt-free baking

Gluten-free diet plan

Healthy food for vegetarian kids

High-speed blender

Mad about muffins

Madhouse cookbook

Mary Berry's ultimate cake book

More Rhodes around Britain

National Trust cakes and bakes

Part-time vegetarian

Pimp my rice

Revolutionary French cooking

Salted caramel dreams

Spain on a plate

Spelt

Spiralizer

Traditional Spanish cooking

Wheat-free gluten-free diet plan

World in my kitchen

A selection of projects:

Architectural report

Browns’ solicitors

CV assessments

Directory of Excellence

Drapes Design Co.

Fight bladder cancer

Infinity website

Money go round

Newtown hIstory project

Saga Health at Home

Staying sane in the office

Words are not things

A selection of titles:

Appliqué style

Bride's, Groom's and Best Man's books

Brit Guide New York

Brit Guide Orlando

Christmas stitches

Cocktail Guy

Complete book of spells

Complete wedding organiser

Cross stitch animals

Cross stich borders and motifs

Discover your inner sloth

Gifts from your kitchen

How to be a great dad

How to calm a challenging child

How to read and use body language

Just sew stories

London tattoo guide

Making dolls’ house miniatures

Maverick Souls

Really simple English grammar

Teachers’ strangest tales

Vintage roses

World of crafts

Any cook who has encountered a badly presented recipe, or any non-cook who has failed to reproduce a simple dish will know that working on cookery books demands a considerable level of knowledge and expertise.

 

I have worked with a number of prestigious publishers, including Nourish, Pavilion, Harris & Wilson, Constable & Robinson, Foulsham Publishing, Arcturus Publishing and Aurum Press; and have worked extensively with BBC Books and edited titles by authors including Valentina Harris, Jamie Oliver, Madhur Jaffrey and Ken Hom as well as other talented if less illustrious chefs and cooks. I have also undertaken recipe testing to ensure accuracy in a home kitchen.

Cookery books

Use the main menu or the links below to find out how I can help you.